CellPod
Growing Cell-Based Food from Berries
The rapid growth of the global population (expected to reach around 9 billion by 2050) and the widespread urbanization pose the challenge of ensuring food security for all Earth's inhabitants. To tackle this issue, scientists at the Finnish research company VTT have developed an innovative solution. Their brainchild, the CellPod, enables individuals to cultivate cell-based food from common berries within the comfort of their homes. This breakthrough technology presents a promising step towards addressing the looming food crisis caused by population expansion and urban sprawl.
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