What You Need to Start Making Granola Bars

Business Ideas & Inspiration Food Products Business Ideas 06.07.2016  0 95 0
What You Need to Start Making Granola Bars

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In the beginning, women who carefully watched their figures appreciated muesli. Gradually, more and more people started consuming this product for breakfast because it is enriched with vitamins, minerals, easily digestible, and promotes a healthy lifestyle. The history of muesli originates in America, where in the 19th century, John Kellogg suggested consuming corn flakes with milk for breakfast. Since then, the market has been constantly evolving, and the demand for dry breakfast cereals is on the rise. To carve out a niche in this industry, it is necessary to analyze the situation in your own region and calculate the profitability of production.

Features of Muesli

Muesli is a ready-to-eat product made from flakes of various grains: wheat, oats, rye. During the manufacturing process, they undergo special heat treatment using infrared radiation. This results in a loose structure of the final product. Honey, nuts, and dried fruits are often added, which can make up to 30% of the total mass. This allows for maximum nutrient saturation of the body with vitamins and minerals. Depending on the production technology, muesli are classified as:

  • Crunchy;
  • Classic.


Unlike the classic method, the crunchy type is achieved through roasting. To ensure the popularity of your product, it is essential to carefully strategize, develop your own brand, and achieve high product quality.

Financial Investment

Manufacturing muesli is a process that requires significant financial investment, so it is crucial to approach its establishment meticulously. Prepare a business plan in advance, calculate every detail, and evaluate your capabilities. The initial capital will go towards:

  • Regulatory approvals from health and fire safety authorities. This process will take around 2 months.
  • Purchase of production equipment.
  • Payment of wages to line workers, accountants, transportation staff.
  • Purchase of raw materials.
  • Acquisition or rental of production spaces.
  • Other operational expenses.

According to some estimates, around 100,000 USD minimum is needed to establish a production facility. The period for a successful enterprise to break even is about 6-7 months. The average profitability ranges from 15 to 30%. If you own extensive land, you can combine dry breakfast cereal production with a farm for cultivating raw materials.

Equipment and Premises

Finding a location for setting up a plant may take some time. It is preferable for production spaces to be located near a city to facilitate and reduce the cost of raw material delivery. The rental cost significantly depends on the size, so it is crucial to calculate how much finished product output you aim for. For a production rate of 80 kg per hour, a space of 300 sq. m. is required, with an additional 90 sq. m. allocated for storage facilities.

The workshop should be equipped with three-phase electrical wiring, plumbing. The premises must be prepared to meet sanitary-epidemiological requirements, safety standards, and industry regulations. After finding and preparing the space, installation of equipment can commence.

The following types of equipment are used for muesli production:

  • Steamer;
  • Flaking mill;
  • Drying unit;
  • Cooling unit;
  • Packaging machinery.

Staffing

The average number of employees for dry breakfast cereal production is 13-15 individuals. Qualified personnel are required for:

  • Line operation - 5-6 individuals;
  • If producing fruit additives - 5-6 individuals;
  • Warehouse staff - 2-3 individuals;
  • Drivers - 1-2 individuals;
  • Quality control technician;
  • Accountant;
  • Equipment maintenance technician;
  • Sales department manager.

The success of the entire enterprise largely depends on the professionalism of the staff, so compromising on quality to save costs is not advisable.

Marketing

Sales are driven by advertising and well-thought-out marketing strategies. Registering your own brand is advisable for easy brand promotion in the future. After product launch, ensure maximum shelf presence in retail stores, not just local shops, but also major supermarkets. Once your product is displayed, an image-building advertising campaign will be needed to boost brand recognition and increase sales.

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06.07.2016  0 95 0
Food Products Business Ideas Manufacturing Business Ideas
Business Ideas & Inspiration
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